References JULY 2013
Genetically Modified Foods: What You Need to Know
- 20 Questions on Genetically Modified Foods. n.d.World Health Organization Website. http://www.who.int/foodsafety/publications/biotech/20questions/en/
- Genetically Modified Foods. n.d. American Academy of Environmental Medicine. http://www.aaemonline.org/gmopost.html
- Non-GMO Shoppers Guide. n.d. NonGMOProject.org www.nongmoshoppingguide.com/Non-GMO-Shopping-Guide.pdf
- Lemon/Limes. World's Healthiest Foods Website. http://www.whfoods.com/genpage.php?tname=foodspice&dbid=27
- Gaby, A. (2011). Nutritional medicine. Concord, N.H: Fritz Perlberg Publishing.
- Pizzorno, Joseph E., and Michael T. Murray. 1999. Textbook of natural medicine. Edinburgh: Churchill Livingstone.
Cilantro (Coriandrum sativum)
- Cilantro. n.d. World's Healthiest Foods Website. http://www.whfoods.com/genpage.php?tname=foodspice&dbid=70
- Aga, M., Iwaki, K., Ueda, Y., et. al. 2001. Preventive effect of Coriandrum sativum (Chinese parsley) on localized lead deposition in ICR mice. Journal of Ethnopharmacology 77(2-3):203-8.
- Walker, Morton. 2000. Value of Colon Hydrotherapy Verified by Medical Professionals Prescribing it. Towsend Letter for Doctors and Patients (205/206).
- A New Choice For Colonoscopy Preparation. Danbury Hospital Website. http://www.i-act.org/Resources/Danbury%20Hospital.pdf
- Richards, D. McMillin, D., et. al. 2006. Colonic irrigations: a review of the historical controversy and the potential for adverse effects. Journal of Alternative Complementary Medicine 12(4):389-93.